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Western New York Local Restaurant Week | Restaurants

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Western New York Local Restaurant Week
Restaurants
Western New York Local Restaurant Week

Local Restaurant Week is October 15 – 21, 2012

Local Restaurant Week is a bi-annual event that celebrates the vital role our local, independent restaurants play in contributing to our cultural identity and regional economy.  It is a way to celebrate and promote our regional food culture. 

To mark the 8th Local Restaurant Week, the Erie County Legislature will officially declare October 15-21, 2012 as Local Restaurant Week in Erie County during session, on Thursday, October 11.. 

Local Restaurant Week gives consumers the opportunity to be adventurous and try new restaurants for a fixed price of $20.12 and encourages diners to skip national chain restaurants in favor of supporting local independents. 

Profits from each dollar spent at our locally-owned, independent restaurants stay right here in WNY and make our community stronger.  Join us, show your support, and tell some friends.

  •  Local Restaurant Week is the region’s largest restaurant focused event
  • 200 participating restaurants
  •  $10 Million plus local economic impact yearly
  • The local foodservice industry is the region's second largest employerLocal independent restaurants contribute immeasurably to our regional culture
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